Justa Rollin’ Right Along


My Micro-Garden

Monday, June 8th, 2009

I was going to call this post, “My Mini-Garden.” Then, I thought of the word “micro” and figured that it sounded much more “green” and “organic,” so I used that. Now I can be like those hippie folk up in Ithaca who live in their “ecovillage.” All I need now is a guitar and a little chair.

Okay, the truth of the matter is that Laura found a squirrel sitting in the bucket where my strawberry plant is planted. He was sitting there, not eating strawberries, but eating the actual plant. We have some very badly behaved squirrels. Very bad indeed. I knew where this was headed, so I had to do something.

I walked around the yard and found all the scrap wood I could muster up. Then, I ran out to the hardware store and got some of that rabbit (or whatever it is) fencing and got to work. After a few hours, this is what I cam up with…

I know it isn’t perfect, but I needed to figure out something fast on such short notice. I didn’t think the squirrels would actually eat the plants. Geez.

The fencing is stapled nice and tight to the sides. The top part is just a piece of fencing held down by bungee cords. I think it’ll be okay.

I have a feeling it’s going to get mighty crowded in that little garden, but at least I won’t have any issues with the vermin. Next year, I think I will limit my little mini-garden to just strawberries.

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Gardening, Bug Repellents, Greenhouses, Organic Farm And Tea Tree Oil

Sunday, May 24th, 2009

10 Ways Gardening Can Help You Through A Recession

Costs add up fast in the produce aisle. Save some of that money by growing yourself. Most herbs and vegetables grow great in containers – so they’re perfect additions to a sunny deck, patio, or balcony.

5 Homemade Chemical Free Bug Repellents That Work

Not only can be a nuisance in your garden, but they can ruin a perfect picnic or hike. Here are a few totally green, home remedy suggestions to repel without using toxic chemicals.

250,000 Tiny Greenhouses, Each Containing One Head Of Lettuce

During the early 1900s, Parisian urban gardeners employed the bell jars — called cloches — to protect their plants and raise salad greens early in the season. This was known as a practical guide to “intensive” farming the French way.

Company Designs And Maintains Organic Farm In Your Backyard

Most environmentally aware Americans would love a personal organic vegetable garden, but how many people actually have the time to cultivate one?. Thanks to a San Francisco-based company called MyFarm, Bay Area denizens can pay a weekly fee to have a backyard garden designed and maintained by professionals.

Tea Tree Oil: An Amazing And Versitile Substance

Tea is a great multipurpose treatment to use on a number of ailments. Whether you are looking to repel in your garden or if you are looking to clear up your acne, tea is a great alternative.

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Some Late Spring Budding Plants

Thursday, May 21st, 2009

During our early morning lawn stroll yesterday, we noticed a whole bunch of new budding plants. The most exciting of the crew were the Iris and the rose bushes. I have to tell you, once the rose bushes start blooming, things really start to living up around here. My favorite plant of all time still remains the Iris though. I’m not sure why. Perhaps it has something to do with the fact that they are big, tall and keep multiplying to give me new plants every year…for free.

Here are some photos of late Spring budding plants.

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The Plants Are Growing and The Bugs Are Back In Town

Friday, April 24th, 2009

I seem to remember a conversation with a neighbor last year about all these wonderful gnats that swarm around people’s heads this time of year. The neighbor told me that it gets bad when they till the fields down the road. All I know is that the fields ain’t tilled and there are a whole bunch of gnats bothering the heck out of me. At least they disappear around here fairly quickly. We have lived places where they didn’t disappear…ever. Well, in winter they did.

I set the hammock up again this afternoon. This will be the third time I set it up, and when I say “set it up,” I mean, take it from the garage and hang it on the tree. It takes about 30 seconds. The reason I set it up is because it was really nice today. I played a little tennis this morning up at the school and got all sorts of beat up. I have a feeling that I wasn’t trying as hard as I should have been. I was just trying to run around a lot. Anyway, after I set up the hammock and layed around for a while, I decided to go inside to get the camera. There are tons of little plants sprouting up all over the place in the new garden in the back. It’s really wonderful.

I was going to take two pictures, but I ended up with nine. They are pretty good, so I think you’ll get a kick out of them. I looked up most of them so I could place plant names with the photos, but I am missing two. One is a “succulent” type of a plant and the other looks like cabbage, but that’s all I know. They really aren’t big enough to tell what they are.

Here are the plant photos.

(Remember to click once on the photos and then click again on the next page.)

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How To Divide Daffodil Bulbs

Saturday, April 18th, 2009

A few days ago, I walked outside and dug up a few “bunches” of Daffodils. They were regular Daffodils, but in bunches or clusters, meaning they consisted of about 10 or 15 individual bulbs.

I am not sure if gardeners know this or not, but Daffodils are easily divided. Each bunch is just a whole lot of bulbs stuck together by their . Everything is all tangled up. From the few bunches of Daffodils I dug up, I planted a whole line of bulbs all along an entire mulch bed. Sure, it doesn’t look like much right now, but come next spring, I think we’ll be getting somewhere.

Yellow Daffodil

Yellow Daffodil

There are only a few things you need to know about dividing Daffodils. The first thing is that you want to dig up the whole plant, without damaging the bulbs beneath the dirt. When dividing other types of plants, such as ornamental grasses, you slide your shovel right down the center of the plant. With a bulb plant like Daffodils, you don’t want to do that or you’ll damage the bulbs. Dig the whole thing up.

When you have the whole messy cluster of bulbs in your hand, shake out any excess dirt. That will make it much easier to get the bulbs apart from one another. I like to hold on to one bulb and kind of shake that one until the rest drop from that. At least you will have one free. Keep doing that and they will all eventually separate. If you dunk them in water, that helps to loosen them too.

When you have all the bulbs separated, you can plant each one where ever you want. I did this a little late this year. The best time to replant Daffodils is when you just see them starting to push through the dirt. You might not get that much out of them the first year, but they should come back in later years and continue getting fuller and fuller as they years go on.

I read yesterday that if you don’t divide your Daffodils every so often, they will stop blooming. I can see how that would happen because with all of those bulbs stuck together like that, it would be hard to get any nutrients to them after a while. Also, after the blooms die, you need to keep the green plant in tact for a few weeks to absorb the sun. I read that the sun kind of re-energizes the bulb for the next year.

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Bird Gardens, Hanging Basket, Living Walls, Mosquitoes and Square Foot Gardening

Thursday, April 16th, 2009

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The idea of a living wall conjures up all sorts of images, but in reality it is nothing more than a wall completely covered in vegetation. This form of urban gardening is often designed as an art form to decorate buildings in cities and has been hailed as one way to make cities more enjoyable, healthier and ultimately greener places.

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An Introduction to Square-Foot Gardening

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Bailey’s Gold – Sedum floriferum – Weihenstephaner Gold

Wednesday, April 8th, 2009

Many of you don’t know this, but part of why I keep writing in the blog is to document many of the things that I am interested in. Just in the past month alone, I have probably looked back to see what I was thinking last March and April about ten times. I wanted to see what the weather was like, what the trees looked like and my general attitude on things. Strangely enough, it seems as though I have a fairly cyclical attitude, meaning, if I get bummed out during a cold March, I probably felt that way last year too. That’s why I try to put a little of myself into what I write here.

Today’s weather report said it was supposed to be cold and rainy. Besides a freak (light) snowfall this morning, it has shaped up to be a rather nice day. It’s not too cold and the sun has been popping in and out all day long.

This morning, I started doing a bit of walking around with the camera. Many things have buds and I would guess that if we had a few nice warm days, a fair amount of plants would spring to life. You just wait, because I have a lot going on.

One thing I did grab a photo of this morning was a Weihenstephaner Gold (Bailey’s Gold) plant. I really like these . They slowly spread, are easily splittable and are hard to kill. That’s my type of plant.

Now, I know that I already posted a photo of Bailey’s Gold last year, but that was in June. If I am going to document what it looks like in early April, I am going to need to post another photo. Enjoy.

Bailey's Gold - Sedum floriferum - Weihenstephaner Gold

Bailey's Gold - Sedum floriferum - Weihenstephaner Gold

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Green Velvet Boxwood

Tuesday, April 7th, 2009

There are two lessons I have learned about shrubs that I would like to share with you.

1. Only plant .
2. Only plant in the spring.

There you have it. Now, let me tell you what the heck I am talking about.

I know I have probably said this before and have trouble following my own advice, but I really mean it this time. I am only going to plant from now on. No matter how “deer resistant” you think a shrub is, it probably isn’t. Everybody says that Holly is deer resistant. Guess what? It isn’t. Deer like to nibble on the ends of the branches. It drives me up a wall. I had to go out today to pick up some of that deer netting to put over the Holly bushes. As far as I know, is the only shrub that’s deer resistant (well, besides Juniper), and I am going on personal experience here. I have never had a deer nibble on any shrub I have ever planted. Everything else…yeah.

The next lesson has to do with when to plant your shrubs. I have planted in both , but spring planting works out much better, in my opinion. See, if you plant in the spring, the plant has time to grow and mature its sensitive little twigs that were over-fertilized by the nursery. All that new growth has time during the growing season to harden up. If you plant in the , all that new growth dies. Period. It just does. Those nights in mid-January that offer us those wonderfully chilly sub- do a wonder on new shrubs. I have about six shrubs sitting outside in the dirt right now with dead top halves. It’s pretty funny to look at. Top half brown, bottom half green. The good thing is that I expect these plants to take off this year and will most likely grown right through the dead areas.

Okay, since Home Depot had shrubs in stock and it’s spring, I decided to grab a few today. Actually, I grabbed eight of them. I am going to plant three of them in that new mulch area next to the driveway and five of them in a row almost under the in the back yard. They are going to look really cool when they grow larger.

Oh, and just in case you were wondering, the Green Velvet is “a hybrid of Korean (for hardiness and compactness) and Common (for excellent leaf color in both and winter).” You can read the rest of the description here.

Here is what I bought today.

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Another Year, Another Pile Of Mulch

Friday, March 27th, 2009

Okay, today is no doubt the nicest day of the year so far. It’s mid 60s and sunny. I can’t complain about that.

Yesterday, I had 15 yards of mulch delivered from the place down in . I got it for $22 per yard, plus $8 for delivery (per yard). That’s $30 per yard for the cheapest stuff they had. Considering I paid $120 to have yesterday’s mulch delivered, I am considering getting a sweet little trailer. After all, I did have a trailer hitch installed on the new vehicle for a reason. What a treat it would be to drive down there and pick up mulch for $22 per yard. Either way, I got the 15 yards and still need about 5 more. I’ll have to think about this a little before I order the rest. I have a severe allergy to throwing money out the window for delivery.

The task was to mulch the small garden in the front, the stone wall garden in the front and the side garden that I just expanded. I didn’t think I was going to have enough for anything else.

It took about a half day to get those three areas done. When I was finished with them, I had about 4 yards of mulch left over. I decided to spread some around at the end of the driveway. When it rains, the runoff from the driveway erodes the ground there. It isn’t the prettiest thing. I figured that mulch was the answer. Also, I decided that I could tackle some of the back garden as well. I would say that I got about a third of that finished.

Hey look, I even took some before and after photos for you.

Talk about weed control.

What I am trying to accomplish here is a nice base. I think that light yearly applications of mulch will keep the soil nice and black and the down. If that happens, I will be happy.

Now, I need to order 5 more yards of mulch to finish up the back and then it’s off to get bulbs, plants and shrubs…and a hammock.

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The Health Benefits Of Black Currant

Saturday, January 31st, 2009

This was something I was totally unaware of, so I am guessing many of you are unaware of it too.

After the tennis clinic this morning, I stopped by Whole Foods to grab some sushi. I also got some ice cream and whipped cream. I have been jonesing for a warm brownie sunday. I mean, I really want one. I explained this to Laura in great detail last night. Ruby Tuesday makes the best one I have ever had, but I am not at Ruby Tuesday, so I have to handle this myself.

I got what I needed and was ready to go to the checkout counter, when I realized that I was a little thirsty. I usually just drink water because buying drinks is a huge rip-off, but I figured that since the sushi was going to cost so much anyway, what’s wrong with treating myself to a little juice? I walked over to the juice area and lifted my hand to pick up a small “Pompomegranate bottle. My hand got about half way to the product, when I noticed that the little bottle cost $3.89. What??? That was out of the question. Then, I saw another store brand pomegranate drink and actually picked this one up. It was only $2.99, but still a very small bottle. I decided to put that back down when I saw a 2 quart bottle of black currant juice for lest than $3. That was more along the lines of what I was looking for. I basically bought it because the label said that black currant is high in anti-oxidants.

Currant Affair - Black currant juice

Currant Affair - Black currant juice

After I left the car and started driving, I cracked that bottle open and gave my new juice a taste. It tasted different, but pretty good. I continued drinking for the rest of the ride.

When I got back to the house, I decided to do a little research on the health benefits of the black currant. As it turns out, the black currant is a pretty healthy to eat.

Now, let me be clear – the black currant is very healthy, but the drink that I got has a lot of in it. I’m sure if I spent a heck of a lot more money, I could have gotten a more “pure” juice. For my purposes, this did the job.

You can read up of the blackcurrant over here and check out the health benefits here, but let me just tell you that it has an extraordinarily high vitamin C content, good levels of potassium, phosphorus, iron and vitamin B5, and a broad range of other essential nutrients (I got that from Wikipedia). It treats diseases, ailments and aches. From what I read on Wikipedia, it’s pretty neat.

I really wish you would read about it. There is a long story about how the black currant was banned from being grown in the U.S. because of the threat it was to the logging industry. It’s pretty interesting reading. Who knew that a fruit was banned from being grown over here? Now that it’s back and grown in , Vermont, Connecticut and Oregon, it’s getting some traction again, but still remains fairly unknown.

Well, there you have it. A new that is really good for you. Next time you are in that expensive juice aisle, you might want to check out the black currant.

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