Thursday, September 18th, 2008
I think I may be the first person on the planet to return a six-pack of beer. Oh well, they had it coming to them.
Today, I ran over to the local beer place and handed them the bad six-pack of Gritty McDuff’s Black Fly Stout and replaced it with a four-pack of Celebrator Doppelbock by Ayinger Brewery. I must say, this is a rather well tasting beer with great reviews over at the Beer Advocate. It’s pretty rich with a nice smooth finish. They even gave me little plastic rams on each beer.

Ayinger Celebrator Doppelbock
It’s a pretty good beer that I would consider buying again.
I am still searching for another black, slow dripping, syrupy beer that sticks to my ribs. So far, the only two that have come close were the Brooklyn Brewery Black Chocolate Stout and the Samuel Adams Double Bock. These were truly fabulous beers. I know, I know, they aren’t for everyone, but as long as you give them a good try, you’ll make me happy. It’s like telling your kid to eat his peas, just try the beer.
For my next brew, I am going custom. I am going to get on the horn with the people over at MakeBeer.net and talk recipe. I want it thick. I want it rich. No excuses and no more lazy thin beer. I will throw a few Hersey bars and coffee beans in there if I have to. By the way, MakeBeer.net has a new blog where they do talk recipe, so if you are interested, stop on by.
Cheers.
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Tuesday, January 1st, 2008
Well, I drank one of the Schneider Weisse Aventinus beers last night. I was really looking forward to the taste being as unique as the Sam Adams stuff, if not more.
I popped open the bottle and poured it into one of my trusted beer mugs. It was a little lighter than I expected. Their website said it was almost black. This looked like a darker beer, but no where near Guinness. When I was about half way finished pouring the beer, I took a little sip of the suds. It didn’t give me that wow that the Sam Adams Double Bock did. It tasted like a clean ale. I finished pouring the bottle and sat down to have a drink. I took a few sips and handed the mug to Laura for a taste. I wasn’t too impressed. She sipped it and thought it was ok. Perhaps if it was a Summer day and we were up at Hunter Mountain, it would’ve been fine, but we were inside on New Year’s Eve.

Overall, I would day it was a good beer for the Summer, if you are a dark beer lover like I am. Actually, I prefer all my beer as black as can be. The more syrupy, the better.

This is a picture of Holly partying it up on New Year’s Eve.
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Saturday, August 11th, 2007
Ooh aah…Not only did I drink my coffee on the porch this morning, I had the opportunity to set up my laptop and drink a beer at the table this evening. I have to tell you, it’s very nice.
There is nothing like surfing the web with a wireless connection on the porch while drinking everyone’s favorite Double Bock. I am actually writing this post out here right now. all I hear is crickets. Laura and I just finished dinner and are pretty pleased with the whole thing. I am not sure if she is more pleased with the fact that I made dinner or if I made her eat out here with me.
Well, here is a picture I took for you…

The oil lamp on the table is the one Laura just got from her grandfather’s house. The two candles are the “Off” candles that I bought for the Tanglewood concert. I was a little forced to start up the laptop tonight because I haven’t ran it in a while and I was feeling a little guilty. I miss it. This will also give me the chance to renew the Norton System Works that it came with. Also, there are a bunch of updates that it needs. Hey, maybe this will be a nightly thing for me. All we need now is the futon, so I can sleep out here.
PS – The picture is a little blurry because it is an almost-night shot. I had my camera on the night setting, which acts really weird.
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Monday, August 6th, 2007
I had to write this post. Along with my three reasons for living (fiber, vinegar and mulch), I love beer. I am not a huge beer drinker, but I do love a nice, rich, creamy beer. The darker and richer, the better. With that said…
…I had the best beer of my life yesterday. After Laura and I went hiking up at Sam’s Point, we drove up to Emmanual’s in Stone Ridge. We did some shopping for our Harry Potter date later in the evening. We haven’t seen any of the Harry Potter movies and thought it would be cool to jump on the band wagon, or off the wagon, whatever. While we were shopping for very expensive food (everything is expensive in that store), I decided to refill my beer stash in the fridge. I ran out last week and have been feeling the loss. I decided to pick up some Sam Adams Double Bock along with some Honey Brown.
I was so excited to get home to open the bottle of Double Bock. I have never tried it. I got home and popped the top off. I took my first sip and said, “WOW.” I handed the bottle to Laura and had her try it. I have to say, it is the richest, creamiest beer I have ever had. I like creamy beers and this topped the cake. I just had to write about it because I was kind of excited. Give it a try.
I am going to have a bottle of Honey Brown tonight so I don’t spoil a good thing, but tommorow, I will be back to the Sam Adams.
This is a little addition to the original post – What the heck is it with these stupid age verifications on these beer websites? Heaven forbid someone under the age of eighteen read about beer. Yes, that’s it, let’s keep them so sheltered that the minute they turn twenty one, they get totally blitzed. Like they aren’t going to put in a fake date anyway.
I remember one time, back when I was seventeen, I read about a beer in a magazine. I was so inspired that I went out and bought a keg. Yeah right.
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