Wednesday, January 6th, 2010
If you haven’t noticed, this new year seems to be all about weight loss. Everywhere I turn, it’s all about diets, nutrition, exercise and losing weight in general. We were watching the first “Biggest Loser” last night and a commercial for Jenny Craig came on. I turned around and said, “There is probably no better time ever for this commercial to air…New Years and during the Biggest Loser.
All this weight loss has me feeling a little guilty. If there is one weakness I have, it’s for dessert. I can’t take it. Sometimes I get in the car and drive up to Whole Foods with one thing on my mind. Dessert. It’s like I’m someone else. Strange, because I am so strong in many other areas. Put a piece of cheesecake in front of me and I turn into an idiot.
Oh well. I guess that’s what exercise is for. Like we always say round these here parts, “You can eat whatever you want as long as you burn it off.”
I think I may have mentioned that Whole Foods probably has the best desserts out of any grocery store I have ever been to. I think they make some stuff themselves and have some shipped in. My favorite by far is the tiramisu and second is the banana cream pie.
Just a few nights ago, I found myself in the middle of a plate of banana cream pie. I felt like Gilligan from Gilligan’s Island. I always wanted to know where the heck Whole Foods gets this pie, so I looked at the bottom of the container. I found out that “The Pie Guy” out of Salem, NH makes these little platters of heaven. I think the reason their stuff is so good is because they don’t cheap out when it comes to ingredients. It’s serious business for them.
Before I sat down to write this post, I realized how bad it was going to be without a picture. Trust me, I really wanted to take a picture, but that became impossible as I finished the last piece of pie. I am sorry for that.
Okay, the reason for this post – I just wanted to give a little mad peace big props word to big bird to the Pie Guy.
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Saturday, January 2nd, 2010
My lady and I have a nice little tradition going. We’ve been doing it for a few years now and it really seems to be working out rather well.
What’s the tradition? Well, it’s basically avoiding the world during the holidays and spending time with each other over a nice dinner. We’ve found some great restaurants by doing this. I hope the trend continues.
I bet people think we’re nuts. “What? How in the world can you not be with your loving family during these special times? Are you crazy?“ To that I say please stop asking me those kinds of questions. I like to think that our families are secure enough to know we love them. I mean, we talk enough. Like three times a week enough. Any more of me and they might specifically ask me to stay away.
Do you know what else we do? We don’t exchange gifts. Oh here we go again…I know, I know. “Why sir, do you not exchange gifts?” I’ll tell you why. Because I don’t need anything and neither does anyone else. Really. When my friends and I talk about this, we all usually end up in agreement. My sister and I were laughing about all the garbage people get each other during the holidays and she said something really funny. She said, “Do you know what I really want for Christmas? A house.” That pushed me off the deep end. I started laughing and replied, “Yeah, how about someone paying the electric bill or stopping by to shovel the driveway.” I mean really, I don’t think anyone needs more stuff to sit on a shelf somewhere for a year before it hits the garbage. Every time I head North on 91 past Hartford and look at that huge mound of dirt I feel horrible.
I know, I’m a Grinch.
But I’m not a Grinch when we’re eating mighty good food down at the Saybrook Point Inn in Old Saybrook, CT. As I mentioned in my post about our Thanksgiving dinner, I am diggin’ the buffet idea. All you can eat and the food is awesome.
It’s weird, whenever I think of the word “buffet,” I think of bad food in Vegas. Then I have to remember that when you go to a buffet style dinner in a real restaurant, there are real chefs making the food. From what I have experienced this year, it’s really really good.
The Saybrook Point Inn pleasantly surprised me. I just couldn’t believe how good the food was. I can still remember what I ate. Man…and the desserts. Holy mother. I ate this mousse cake that I had to hold myself back from. Oh yeah, the restaurant is nice too…but the food!
Okay, enough about the great dinner that I ate multiple plates of. Enough about that. We did other stuff too.
After dinner, I drove around a bit. My better half wanted to go back to the Old Saybrook town beach to collect some shells. Her collection is growing. Of course, I drove her there. I kept telling her that I always wanted to visit a beach with snow on it. I thought it would be cool and it was. Oh yeah…she got her shells.
Before we visited the beach though, I thought it would be fun to check out this one neighborhood that we passed the last time we were in the area. The area is called “Fenwick” I think. That’s what Google Earth is telling me. It’s sort of like a peninsula with a golf course on it as well as a bunch of really nice houses. This is the type of thing that gets my attention.
During our little tour of the area, we passed by the beach, the Lynde Point Lighthouse and some Monk Parakeets. Monk Parakeets? That’s right. Our jaws dropped when we saw about five bright green birds sitting on the branches of the tree that held their nests. It was so strange because I thought these types of birds only lived in the Amazon. Apparently not. They also live in Connecticut. You should have seen me fiddling around trying to get my camera out of the bag.
So there you have it. Our very simple Christmas of 2009. Just the way I like it.
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Saybrook Point Inn sign
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Docks at Saybrook Point Inn
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Looking East from the Saybrook Point Inn toward Great Island
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Looking North from the Saybrook Point Inn up the Connecticut River
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Monk Parakeets in Fenwick, CT (Old Saybrook)
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Lynde Point Lighthouse – Old Saybrook, CT
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Fancy chocolate from the Saybrook Point Inn
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Wednesday, June 24th, 2009
So my brother is in town again. He is here for a week and (at times) likes to see me. I guess he loves me. That’s nice, because I like to see him too.
Last night, we decided to go out to eat at Houlihan’s up in Glastonbury. I kind of like that place and the food is good. The only problem was that when I pulled into the Houlihan’s parking lot, the place was closed. I have no idea why. I sure hope they didn’t go out of business or something like that. My brother was in his car waiting for me. I drove around to meet him and told him that I had another place in mind right down the road.
We drove down Glastonbury Boulevard and made a right into the J. Gilbert’s parking lot. I have actually been wanting to go to this restaurant for some time because it looks pretty cool from outside. I always see a packed parking lot, so I usually avoid it. Last night I wanted to give it a shot.
We walked into the restaurant and found that even though there was a full parking lot, there were a whole bunch of tables open. I guess many of the cars belonged to people who liked to hang out in the bar area.
Okay, so here is my review of the restaurant:
- Good service, good atmosphere, good food, decent drinks
- Definitely not worth the money
Between the two of us, we spent over $100. That’s just crazy because all we had were two drinks, two salads, two entrees and two desserts. The entrees were “light,” if you know what I mean. Don’t get me wrong, everything was very tasty, but a little sliver of this and just a few of that doesn’t really explain the $25 plus price tag for the entree. That kind of ticks me off, because I was freakin’ starving last night. I wanted to be fed.
Listen, if you are an independent restaurant and have a really talented head chef who brought his or her own menu with them when they arrived, go for it and charge an arm and a leg for what you’re serving. The average diner doesn’t know how to put a price tag on that. I am thinking of our last dinner up at the Mayflower Inn. It was so unique it was incredible. I wish I took a picture of it.
But, if you are a chain restaurant, don’t charge so much. What’s going to happen is you are going to get a lot of one time customers who leave to never come back. Eh hem.
I gotta tell you again, really nice restaurant, great service, good food, okay drinks, but no way worth the money.
And, that’s my review.
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